Canned Artichoke Hearts with Parmesan Bread Crumb Topping Edit Grab a fork (or spoon) and dig into these Easy Oven-Baked Canned Artichoke Hearts with Crispy Parmesan Bread Crumb Topping Read More About This Recipe Click Here Share this post Related Posts Crispy Baked Buffalo Tofu WingsEasy Vegan Sushi Rolls (3 recipes in 1)Vegan Sloppy JoesSpinach Artichoke Twice Baked Potatoes (Paleo, Whole30, Vegan)
