One Pan Creamy Gnocchi with Italian Sausage and Kale Edit IngredientsMeat16 oz Italian sausage, mild Produce2 tsp Garlic Baca JugaSlow Cooker Beef BourguignonCrock Pot Beef and BroccoliCrock Pot Tuscan Chicken 1 (6 oz) bunch Kale1/2 cup Yellow onionCanned Goods3/4 cup Chicken broth, low-sodiumPasta & Grains1 (16 oz.) pkg. Potato gnocchi Read More About This Recipe Click Here Share this post Related PostsSpaghetti Squash Casserole Low Carb Chicken Fajita Soup (Keto Friendly)The Best French Bread Pizza Lasagna Stuffed Chicken Breasts